Virtamo, Nordic Summer Cookbook

The short but light-filled Nordic summer feels all the more magical thanks to its delicious flavours, as the gentle rays of the midnight sun light the way to the Midsummer table. Any excuse to spend time in the kitchen and gather your nearest and dearest only adds to the joy of summertime. May opens the summer harvest with refreshing spruce tip lemonade, nettle crepes, parmesan and lovage soup, and creamy rhubarb and vanilla buns. Early summer brings the simple pleasure of new potatoes,...